The product should be used before the date: 01.10.2024
Tilda Golden Sella Rice is a premium quality basmati rice that has been parboiled and matured to enhance its natural aroma, flavour and texture. This rice is ideal for dishes that require fluffy and separate grains, such as biryanis, pilafs and curries. Tilda Golden Sella Rice is easy to cook and has a low glycemic index, making it suitable for diabetics and health-conscious consumers.
Tilda is a leading brand of rice products that has been delivering high-quality and authentic products since 1970. Tilda sources its rice from the finest regions in the world, such as the Himalayan foothills, where the climate and soil conditions are perfect for growing basmati rice. Tilda is committed to sustainability and social responsibility, supporting farmers and communities through various initiatives.
To cook Tilda Golden Sella Rice, rinse the rice in cold water and soak for 20 minutes. Drain well and add to a large pan of boiling water. Cook on medium heat for 10-12 minutes or until the rice is tender. Fluff with a fork and serve hot or cold. You can also use Tilda Golden Sella Rice in salads, soups, casseroles and desserts.
Ingredients / Allergens:
Tilda Golden Sella Rice contains 100% basmati rice. It is gluten-free, vegan and free from artificial colours, flavours and preservatives. It may contain traces of nuts and sesame seeds.
Per 100g of cooked rice, Tilda Golden Sella Rice provides 149 kcal of energy, 3.3g of protein, 0.4g of fat, 32.8g of carbohydrates (of which 0.1g are sugars), 0.8g of fibre and 0.01g of salt.
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