The product should be used before the date: 23.10.2023
Haldiram Punjabi Sarson Da Saag is a delicious and healthy dish that is made with mustard greens, spinach, fenugreek leaves, ginger, garlic, and spices. Sarson da saag is a traditional dish from Punjab that is rich in iron and vitamin C. It has a spicy and tangy flavor that will warm your soul. Haldiram Punjabi Sarson Da Saag is a ready-to-eat dish that can be enjoyed anytime.
Usage: Haldiram Punjabi Sarson Da Saag can be heated in a microwave or a pan and served hot with makki di roti (corn flour bread), butter, and jaggery. You can also garnish it with some fresh cream or coriander leaves for extra taste. Haldiram Punjabi Sarson Da Saag is a wholesome and satisfying dish that can be enjoyed by the whole family.
Ingredients / Allergens: Water, mustard greens (sarson), spinach (palak), fenugreek leaves (methi), ginger paste, garlic paste, green chili paste, vegetable oil, salt, corn flour, red chili powder, cumin powder, coriander powder, garam masala. May contain traces of nuts, wheat, soy, and sesame.
Nutritional information: Per 100g: Energy 98 kcal, Fat 6g (of which saturated 2g), Carbohydrate 8g (of which sugars 1g), Protein 3g, Salt 0.8g.
Net Weight: 300 grams.
Product Origin: Sourced from India.
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